Food Group

The journey of our company Eksun Gıda, the producer of our Sinangil brand, which has been a staple in Turkish cuisine for 60 years, began in 1996 and remains at the forefront of Turkish flour production today with an annual capacity of crushing 600,000 tons of wheat and storing 52,000 tons of wheat.

Established in 1994 with the vision of becoming one of Türkiye's leading bakery and confectionery producers, Aslı Mağazacılık ve Unlu Mamuller Üretim A.Ş. has opened its doors to the world of flavors.